Lunch

APPETIZERS

Doherty-Famous Buffalo Tenders 12
lightly breaded, deep-fried chicken tenders ~ spicy buffalo sauce ~ celery ~ blue cheese dressing   ~add fries 14.50

Potato Skins 8.5
four potato halves ~ bacon ~ onion ~ cheddar cheese ~ sour cream

VG Fried Mozzarella 8.5
breaded; served with marinara sauce

VG Deep-Fried Mushrooms 9
fresh ~ hand-dipped ~ beer-battered ~ ranch dressing

VG Onion Rings 9
fresh cut ~ hand-dipped ~ beer-battered ~ ranch dressing

VG Sauteed Mushrooms 11.5
fresh ~ sauteed in white wine ~ garlic ~ butter ~ panini-grilled bread

Meatball Marinara 11
house-made meatballs ~ mozzarella cheese ~ marinara sauce ~ panini-grilled bread

Artichoke and Spinach Dip 11
artichoke ~ fresh spinach ~ parmesan cheese; fried flour tortillas

Deep-Fried Pickles 9
pickle spears ~ hand-dipped ~ beer-battered ~ ranch dressing

SOUPS & SALADS

Served with baked bread & butter

French Onion Soup        Bowl 7.50      Cup 6.50

Navy Bean with Ham  or Soup of the day       Bowl 6.50          Cup 5.50

GFO Caesar Salad 12 half 10
romaine lettuce ~ caesar dressing ~ croutons ~ parmesan cheese

GF Spinach Salad 12 half 10
fresh spinach ~ bacon crumbles ~ tomato ~ red onion ~ hard-boiled egg ~ blue cheese crumbles ~ hot bacon dressing

GF-VG-VO Greek Salad 14 half 12
mixed greens ~ feta cheese ~ beets ~ red onion ~ kalamata olives ~ pepper rings ~ tomato ~ aegean dressing

Calamari Salad 16
mixed greens ~ lightly breaded, fried calamari ~ red onion ~ tomato ~
kalamata olive ~ feta cheese ~basil pesto aioli ~ herb vinaigrette

GF Soup and Salad table 13                                                                          Mixed greens ~ toppings ~ fresh baked bread ~ soup of the day ~ choice of dressing ~ assorted pre-made salads

Michigan Salad 14 half 12
mixed greens ~ tomato ~ candied walnuts ~ craisins ~ red onion ~ blue cheese crumbs ~ herb vinaigrette dressing

Spicy Buffalo Chicken 16
romaine lettuce~ lightly breaded, deep fried chicken ~ spicy buffalo sauce ~ bacon ~ cheddar cheese ~ red onion ~ tomato ~ blue cheese dressing

Asian Chicken 16
mixed greens ~ deep fried chicken tossed in general tso’s sweet & spicy sauce ~ red onion ~ mandarin orange ~ tomato ~ peach poppyseed dressing

SAVORY SALAD ADDITIONS ~ Available Char-Grilled or Blackened
* 6 oz Atlantic Salmon Fillet add 8 
Diced Breast of Chicken add 3

Dressings

H Ranch

H Peach Poppyseed

H Blue Cheese 

H Herb Vinaigrette

 H Thousand Island 

H Spicy Ranch

Caesar 

Aegean 

Raspberry Vinaigrette 

Fat Free Italian 

Fat Free Ranch 

H = House-made

SANDWICHES

served with pickle and choice of potato salad or coleslaw
Add Soup & Salad Table ~ 7

Doherty-Famous Double Reuben 16
sliced deli corned beef ~ sauerkraut ~ swiss cheese ~ grilled rye bread ~ thousand island dressing

Cuban Panini Wrap 14
slow-roasted pulled pork ~ sliced ham ~ swiss cheese ~ dill pickle ~ creamy
mustard sauce ~ flour tortilla

BLT 14
bacon ~ lettuce ~ tomato ~ mayonnaise ~ house-made bread (white, wheat, or rye)

BBQ Pork 12
slow-roasted pulled pork ~ cheddar cheese ~ coleslaw ~ fresh bun

Pot Roast Sandwich 14
pot roast ~ provolone cheese ~ horseradish sauce ~ fresh bun

* Salmon BLT 16
salmon fillet ~ bacon ~ lettuce ~ tomato ~ cranberry mayonnaise ~ grilled cranberry walnut bread

Cod Sandwich 14
tempura-battered, deep-fried icelandic cod ~ fresh bun ~ tartar sauce ~ lemon

Greek Pita 14
lamb gyro meat ~ fresh spinach ~ tomato ~ red onion ~ feta cheese ~
cucumber dill sauce ~ grilled pita bread

Turkey Monterey 14
sliced breast of turkey ~ monterey jack cheese ~ guacamole

Cajun Chicken Sandwich 15
breast of chicken ~ lettuce ~ tomato ~ red pepper mayonnaise ~ fresh bun

Mediterranean Turkey Wrap 15
sliced breast of turkey ~ artichoke and spinach dip ~ red onion ~ romaine lettuce ~ tomato ~ feta cheese ~ flour tortilla

Substitutions:

fries ~ 2.50

cottage cheese or onion rings ~ 3.50 

side tossed, caesar or spinach salad ~ 4.50 

cup of macaroni & cheese ~ 5

Burgers

1/2 pound char-grilled USDA choice black angus ground beef; served on a fresh bun and choice of potato salad or coleslaw
Add Soup & Salad Table ~ 7

*Classic 12
add Swiss ~ cheddar ~ blue ~ or              American cheese 13

* Jalapeno Cheddar 14
fresh, grilled jalapenos ~ cheddar cheese

*Mushroom Swiss 14
fresh grilled mushrooms ~ Swiss cheese

* Cowboy 15
bacon ~ cheddar cheese ~ fried onion ring ~ BBQ sauce

*Patty Melt 14
grilled onion ~ Swiss cheese ~ grilled rye bread

* Chicago 15
bacon ~ cheddar cheese ~ blue cheese dressing

Substitutions

fries ~ 2

cottage cheese or onion rings ~ 2.5

side tossed, caesar or spinach salad ~ 4

cup of macaroni & cheese ~ 5

Make it Deluxe: tomato/lettuce ~ add .50

HOME-STYLE

Chicken Pot Pie 16
classic recipe; crisp golden crust ~ house-made gravy

English-Style Fish & Chips 16
tempura-battered, deep-fried icelandic cod ~ fries ~ lemon ~ tartar sauce (malt vinegar available)

Hot Turkey or Meatloaf Sandwich 14
white, wheat or rye bread ~ real mashed potatoes ~ gravy
substitute fries for mashed potatoes ~ 2.50

Liver & Onions 15
floured tender beef liver ~ bacon ~ grilled onions ~ real mashed potatoes ~ gravy

VG Baked Macaroni & Cheese 16
traditional recipe ~ bread crumb topping
add diced chicken, ham, spicy Italian sausage or bacon ~ 3 per item

Additions
cottage cheese or onion rings ~ 3.50
side tossed, caesar or spinach salad ~ 4.50
cup of macaroni & cheese ~ 5
Add Soup & Salad Table ~ 7

TEX MEX

Chicken Enchiladas 14
three house-made enchiladas ~ spicy black beans ~ salsa ~ sour cream

VG Spinach Quesadilla 12
two grilled flour tortillas ~ fresh spinach ~ monterey jack/cheddar cheese blend ~ sour cream ~ salsa
add chicken 15

Fish Tacos 14
two flour tortillas ~ blackened icelandic cod ~ spicy cabbage slaw ~ tomato ~ cheddar cheese ~ spicy black beans ~ salsa ~ lemon
add guacamole 1

* Can be cooked to order. Consuming raw/undercooked meats, eggs, seafood or shellfish may increase risk of
food-borne illness.

GF = gluten free VG = vegetarian